Uncategorized
S$4.50 each · Minimum 5 pcs per flavour
Weekly cutoff: Sunday 11:59pm. Ready 7–10 days after cutoff.
Paper-thin edges, molten dark chocolate, a pinch of sea salt.
Caramelised Lotus biscuit swirled into a wide, snappy round.
Shattering crisp edges with chewy toffee pockets in the middle.
Electric-blue brown butter dough with dark chocolate chunks.
Crushed Oreos and white chocolate on a wafer-thin base.